Tuna Hand Roll - a very popular Japanese starter
Seaweed sheet, Raw Tuna, Sticky Rice, Chives.
(You can also add sliced Avocado or Cucumber if you want).
How to prepare it:
Simply add some sticky rice to create the bed for half of the seaweed sheet. Then on the other half add the tuna, and whichever vegetable you choose (in my case chive). Then roll it all up and enjoy!